Wednesday, January 11, 2012


I am completely hooked on this stuff!  A great winter comfort food. The best part is that it's so good for you - low calorie and tastier than just about anything.  This is a photo I took of my version, made from this recipe and then topped with some goat cheese and walnuts (or almond slices, your choice).  I also add some lemon juice and substitute old bay seasoning for crushed red pepper flakes while sauteing.  
If you make it, please let me know what you think - I'd love your feedback!


pve design said...


Atelier de Chiqui said...

In Spain is usually and normal eat escarole, sometime i love escarole with grenadine...hummm

Have a nice week Anne


Barbara Jordan Dettweiler said...

Oh! I'm so glad you posted about this. I had the most amazing pasta dish many years ago in San Francisco with was new to me but I loved it. I have bought it since but was never sure exactly what to *do* with it and my attempts failed miserably! I'm definitely going to try this out - thanks!!!

The enchanted home said...

I love escarole and sautee it with just a little olive oil and garlic, easy and delicious (wish my kids agreed) I will have to try your recipe, sound delicious!

Hello Lover... said...

Yum - I am going to have to try this recipe, anything with goat cheese I love!

Check out the last day of my blog giveaway!

Teresa Hatfield ~ Splendid Sass said...

Looks wonderful! Will try.

MrsLittleJeans said...

I will try it only because you say it is good xx

JMW said...

Holy cow, that sounds good!

Unknown said...

Have no idea what it is...but it looks delish-ous!

La Petite Gallery said...

I love it and you can use left overs in chicken broth for soup..
Never had it with nuts,,
Here comes a hell of a snow storm. I have to cancel an appointment. can't drive in this..

Karena said...

Oh it looks so delish!! Anne I will definitely try this!

Art by Karena

Renée Finberg said...


caviar makes my mouth water!!!


red ticking said...

looks delicious... happy new year sweet friend..xx

Unknown said...


It looks really yummy and I'll keep this in mind to add as a new find to try. Thanks for sharing. Food treats always warm us up no matter what the weather.


Alexandra Rae said...

I love escarole. I just might make this tonight. And your toppings love divine! I always need my cheese and nuts on my greens. You should upload your photo to the Whole Foods website. I just saw that they don't have a photo uploaded yet!

Pablo said...

Mmmm, it looks yummy, is it? What kind of cheese is that on the pictures?

Thanks for sharing!